Pork Base

A light brown paste base made with roasted pork, natural juices and flavors. RC Pork Base is USDA inspected. Prepared, this base has the rich flavor and aroma characteristic of pork stock. This product is also available with no added monosodium glutamate (MSG).

Product Usage

Prepare stock or seasoning by dissolving product in water. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock to create home-style soups or to enhance pasta or rice dishes. Add this base as a seasoning wherever the flavor of pork is desired. Contact RC Fine Foods for recipe ideas or suggested uses.

Packaging

Product is packaged in resealable HDPE jars or reclosable pails. Each container has a lot code and "packed on" date.

Product Storage

Store in a cool, dry place. Refrigeration is not required, but will extend the shelf life.

Shelf Life

8 months (non-refrigerated)
1 year (refrigerated)

Ingredient Statement

Roasted pork, salt, sugar, monosodium glutamate, rendered bacon fat, onion powder, flavoring (pork flavor (derived from pork), natural flavor, salt, onion powder), food starch - modified, yeast extract, spices, caramel color, garlic powder, disodium inosinate, disodium guanylate, and natural flavor.

Nutritional Information

Product prepared with water.

For Percentages of Daily Values, please refer to RC Nutritional Information Formats.