A paste base made from pollack and natural seasonings. RC Fish Base contains no added monosodium glutamate. Prepared, this base has the pleasant flavor and aroma characteristic of a fish stock. This product is also available with monosodium glutamate (MSG).
Prepare an instant fish stock by dissolving product in water. A soup base makes an excellent foundation for creating or seasoning stocks and sauces. Use prepared stock to create home-style bisques, soups and chowders, to enhance pasta dishes, or to season poaching liquid. Contact RC Fine Foods for recipe ideas or suggested uses.
Product is packaged in resealable HDPE jars or reclosable pails. Each container has a lot code and "packed on" date.
| Product Number | Package Size | Yield |
|---|---|---|
| 13251 | 12/1 lb jars | 5 gallons/pound |
| 13253 | 6/1 lb jars | |
| 13255 | 15 lb pail |
Refrigerate for best shelf life and flavor. May be frozen.
1 month (non-refrigerated)
6 months (refrigerated)
May be frozen for longer shelf life.
Fish (pollack), salt, sugar, maltodextrin, potato flour, yeast extract, onion powder, food starch – modified, garlic powder, natural flavors (contains fish), spices, disodium inosinate, disodium guanylate, lemon juice solids, canola oil, and lecithin (from soy).
Fish (pollack), soy.
Product prepared with water.
| Prepared | Per 100 grams (base) | |
|---|---|---|
| Weight or Serving Size | ¾ tsp (6 g) – 1 cup | 100 g |
| Calories | 10 | 159 |
| Calories from Fat | 0 | 4 |
| Total Fat | 0 g | 0.4 g |
| Saturated Fat | 0 g | 0.0 g |
| Trans Fat | 0 g | 0.0 g |
| Cholesterol | 0 mg | 21.6 mg |
| Sodium | 730 mg | 12,890 mg |
| Total Carbohydrates | 2 g | 29.8 g |
| Dietary Fiber | 0 g | 0.5 g |
| Sugar | 1 g | 18.7 g |
| Protein | 1 g | 9.6 g |
| Vitamin A | 0% | 20.2 IU |
| Vitamin C | 0% | 1.4 mg |
| Calcium | 0% | 32.0 mg |
| Iron | 0% | 0.4 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
*Contains no added MSG except for that which is naturally occurring.