No Added MSG Mushroom Base

A light brown powdered base made with mushroom extract and dehydrated mushrooms. When prepared RC Mushroom Base creates a rich brown stock with the flavor and aroma characteristic of mushrooms. It is vegetarian and contains no meat or egg products. This base has no added monosodium glutamate (MSG). It is also available with MSG.

Product Usage

Use this base sparingly to add the distinctive flavor and aroma of mushrooms. Season foods by dissolving base in water or other liquids. This base will enhance stocks, soups, sauces, gravies, and stews. Use to season dressings, dips, spreads, vegetables, and rice. Can also be used as a "mushroom dust", and lightly sprinkled as a dry product directly over dishes. Contact RC Fine Foods for recipe ideas or suggested uses.

Packaging

Product is packaged in resealable HDPE jars or reclosable pails. Each container has a lot code and "packed on" date.

Product Storage

Store in a cool, dry place.

Shelf Life

1 year

Ingredient Statement

Salt, sugar, maltodextrin, yeast extract, hydrolyzed corn protein, mushroom extract, onion powder, modified food starch, dehydrated mushrooms, autolyzed yeast extract, natural flavor, soybean oil, whey, corn syrup solids, dehydrated celery, spices, nonfat dry milk, garlic powder, disodium inosinate and disodium guanylate.

Allergens

Milk.

Nutritional Information

Product prepared with water.

For Percentages of Daily Values, please refer to RC Nutritional Information Formats.

*Contains no added MSG except for that which is naturally occurring.