Sugar Free Lemon Gelatin Mix
This dry sugar free gelatin mix is sweetened with sucralose (the same sweetener as Splenda®). The product contains no sugar or fat, and is low in sodium and calories.
RC Product Usage
RC Sugar Free Lemon Gelatin Mix can be used to prepare a variety of desserts. To prepare, dissolve a package in 2 quarts of boiling water. Once dissolved, add 2 more quarts of cold water, pour into serving dishes, and chill until firm. Prepared product should be kept refrigerated. For molds, reduce water slighty.
To Add Fruits or Vegetables: Chill gelatin until slightly thickened. Add 8-12 cups of cooked or raw fruits or vegetables. (Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs, or guava - the gelatin will not thicken.)
Packaging
| Product Number | Package Size | Yield |
|---|---|---|
| 83680 | 6/4.6 oz. bags | 1 gallon/bag |
| 83600 | 1 of 8 assorted flavors | 1 gallon/bag |
Product Storage
Store bags in a cool, dry place. Prepared product must be kept refrigerated.
Shelf Life
1 year
Ingredient Statement
Gelatin, maltodextrin, fumaric acid, sodium citrate, sucralose, salt, potassium sorbate, natural flavoring, sugar*, yellow 5, and dimethylpolysiloxane (prevents foam).
*Adds an insignificant amount of sugar
Nutritional Information
Product prepared with water.
| Prepared | |
|---|---|
| Weight or Serving Size | 4 g (½ cup) |
| Calories | 15 |
| Calories from Fat | 0 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 75 mg |
| Potassium | 10 mg |
| Total Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugar | 0 g |
| Protein | 2 g |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
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