Caesar Dressing Mix

 

RC Caesar Dressing Mix is a dry mix containing ingredients classically found in Caesar Dressing. The prepared product is a smooth, creamy dressing with bits of Parmesan cheese, garlic, cracked pepper and anchovy. It contains no eggs and will not separate when prepared according to package instructions. A light mix is also available.

Product Usage

Prepare the product in a mixer using water, vinegar, and salad oil.

A classic Caesar Salad is made with romaine lettuce and served with croutons. Often it is served with grilled chicken, beef or shrimp as a light entrée. The dressing makes a flavorful marinade for fish, seafood, poultry, beef, pork or vegetables. The dry mix can be used as a rub or to season breading and stuffing. Contact RC Fine Foods for more recipe ideas.

Packaging

Product Number Package Size Yield
41307 12/10 oz. bags Over 1 gallon/bag
41306 12/20 oz. bags Over 2 ¼ gallons/bag

Product Storage

Store bags in a cool, dry place. Prepared dressing should be refrigerated.

Shelf Life

1 year

Ingredient Statement

Sugar, hydrolyzed torula & brewers yeast protein, parmesan cheese (cultured part skim milk, salt, enzymes), hydrolyzed corn gluten, blue cheese (milk, cheese cultures, salt, enzymes), dehydrated garlic, spices, salt, monosodium glutamate, silicon dioxide (anticaking agent), dehydrated onion, xanthan gum, propylene glycol alginate, dry whey, soybean oil, maltodextrin, nonfat dry milk, romano cheese (cow's milk, salt, cheese cultures, enzymes), dry buttermilk, disodium phosphate, dehydrated cheese (cultured milk, salt, enzymes), safflower oil, autolyzed yeast extract, anchovy extract, potassium chloride, natural flavors, lemon juice solids, ascorbic acid, and lactic acid.

Allergens

Mix Only: Fish, milk. Product preparation may add other allergens. Refer to labels on ingredients added.

Nutritional Information

*Product prepared with 1 quart water, 1 pint white vinegar and 88 fl. oz. blended salad oil.

 Mix OnlyPrepared*Per 100 grams (mix)
Weight or Serving Size¾ tsp. (2 g)2 Tbsp. (28 g)100 g (dry)
Calories5150318
Calories from Fat015078
Total Fat0 g17 g8.7 g
Saturated Fat0 g2.5 g4.9 g
Trans Fat0 g0 g0.4 g
Cholesterol0 mg0 mg21.5 mg
Sodium140 mg140 mg7,300 mg
Total Carbohydrates1 g1 g42.8 g
Dietary Fiber0 g0 g4.1 g
Sugar1 g1 g28.7 g
Protein0 g0 g16.7 g
Vitamin A0%0%296.2 IU
Vitamin C0%0%7.0 mg
Calcium0%0%314.2 mg
Iron0%0%2.8 mg

For Percentages of Daily Values, please refer to RC Nutritional Information Formats.