Manhattan Clam Chowder Mix
RC Manhattan Clam Chowder Mix is a pre-measured combination of vegetables, clam base and seasonings. When prepared per the package instructions, it yields a "red" chowder with a flavorful tomato based broth. This dry product has a long shelf life and requires only minimal storage space.
Product Usage
To prepare, add the product to water, then add in 1-2 cups of tomatoes (whole, peeled or stewed). Mix in one #5 can of chopped clams with the juice. A carton of frozen clams (½ gallon) may be substituted. The soup should simmer for about 45 minutes.
Packaging
| Product Number | Package Size | Yield |
|---|---|---|
| 23510 | 6/20 oz. bags | 2 gallons/bag |
Product Storage
Store in a cool, dry place.
Shelf Life
1 year
Ingredient Statement
Dehydrated vegetables (potato, onion, carrot, bell peppers, celery, green bean, tomato, garlic), salt, palm oil, sugar, corn starch - modified, wheat flour, monosodium glutamate, spices, maltodextrin, clam broth, natural flavor, and tamari soy sauce powder (soybeans, salt, wheat, maltodextrin).
Allergens
Clams, soy, wheat.
Nutritional Information
Product prepared with water, crushed Tomatoes, Chopped Clams.
| Prepared | |
|---|---|
| Weight or Serving Size | 18 g mix (1 cup prepared) |
| Calories | 70 |
| Calories from Fat | 10 |
| Total Fat | 1.5 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 710 mg |
| Total Carbohydrates | 10 g |
| Dietary Fiber | 1 g |
| Sugar | 4 g |
| Protein | 5 g |
| Vitamin A | 25% |
| Vitamin C | 20% |
| Calcium | 4% |
| Iron | 8% |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
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