Seasoned Cream Soup Mix

RC Seasoned Cream Soup Mix is an off-white powder containing dry milk, cream, flour and seasonings. When prepared with water, it yields a rich, flavorful cream soup or sauce base similar to a Béchamel that can be customized with other ingredients. It contains no added MSG, no meat or egg products and no partially hydrogenated fats. This dry product has a long shelf life and requires only minimal storage space.

Product Usage

To prepare, add the product to water and bring to a simmer. Vegetables, meat, poultry, seafood and other ingredients should be added at this time to flavor the soup. Season it with a base to enhance further. A double boiler is recommended to reduce the stirring required. For a richer soup, milk may be substituted for some of the water.

This product is an excellent base for a variety of creamy soups. Add chopped or pureed vegetables to create Cream of...Soups. Cooked chicken or turkey may be added as well. Seafood chowders may be prepared by adding chopped clams, crab, shrimp or fish, along with potatoes, corn, or wine.

Packaging

Product Storage

Store in a cool, dry place.

Shelf Life

1 year

Ingredient Statement

Wheat flour, nonfat dry milk, dry cream, food starch – modified, palm oil, salt, onion powder, sugar, yeast extract, guar gum, lecithin (from soy), natural flavor, olive oil, and garlic powder.

Allergens

Milk, soy, wheat.

Nutritional Information

Product prepared with water.

For Percentages of Daily Values, please refer to RC Nutritional Information Formats.