Ginger Puree
A puree of ginger root with the characteristic flavor and aroma of fresh raw ginger. RC Ginger Puree is ready to use, shelf-stable and freeze-thaw stable.
Product Usage
Use RC Ginger Puree wherever crushed or pureed fresh ginger is indicated.
Packaging
Product is packaged in resealable jars with lot number and "packed on" date.
| Product Number | Package Size | Yield |
|---|---|---|
| 61551 | 4/1 lb. Jars | As needed |
| 61555 | 16 lb. pail |
Product Storage
Refrigerate upon receipt. Store below 45°F for best flavor retention. May be frozen.
Shelf Life
6 months if stored below 45?F.
Ingredient Statement
Water, ginger, citric acid, xanthan gum, and sodium benzoate.
Nutritional Information
| Per Serving | Per 100 grams | |
|---|---|---|
| Weight or Serving Size | ¾ tsp. (4 grams) | 100 g |
| Calories | 0 | 50 |
| Calories from Fat | 0 | 8 |
| Total Fat | 0 g | 0.9 g |
| Saturated Fat | 0 g | 0.9 g |
| Trans Fat | 0 g | 0.0 g |
| Cholesterol | 0 mg | 0 mg |
| Sodium | 0 mg | 27 mg |
| Total Carbohydrates | 0 g | 9.2 g |
| Dietary Fiber | 0 g | 2.8 g |
| Sugar | 0 g | 2.4 g |
| Protein | 0 g | 1.1 g |
| Vitamin A | 0 IU | 18.7 IU |
| Vitamin C | 0 mg | 0 mg |
| Calcium | 0 mg | 15.7 mg |
| Iron | 0 mg | 0.1 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
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