Raspberry Vinaigrette

Ingredients

1/2 cup White Vinegar
1/2 cup prepared Raspberry Coulis Mix
1/4 cup Water
1/2 tsp chopped Garlic in Oil
1 1/2 cups blended oil
2 tsp Chopped Shallots in Oil
salt and pepper to taste

Instructions

(yields 1 gallon)

In a mixer bowl thoroughly blend dry RC Siena Vinaigrette Dressing Mix with sugar. Add water and whip at a medium speed for 5 minutes. Add white vinegar and raspberry jam and whip at medium speed for 3 minutes, scrape bowl. While mixer is on low speed, slowly add vegetable oil until all is incorporated. Increase mixer speed to high and whip for 6 minutes. Refrigerate for several hours before use. Keep finished dressing refrigerated.